I got this idea from Fat Free Vegan. I can't wait to try it with sweet potatoes! My kids couldn't get enough of these.
Oil Free Potato Chips
A few potatoes (I used gold potatoes)
Slice potatoes as thin as possible, I just used a knife. Line the turntable in your microwave with parchment paper. Place sliced potatoes on parchment paper, sprinkle salt if desired. Microwave on high for 5-6 minutes until they have browned a bit, but careful not to burn them. I checked them every minute after 4 minutes. Remove from microwave, they will crisp as they cool. Enjoy!